by Cynthia | Jun 2, 2021 | Appetizers, Salads
Print Recipe Asparagus with Chive Radish Walnut Crumble in a Honey Cider Vinaigrette This fresh take on an asparagus salad is lifted with the toasted walnuts and radish, and rounded off with the honey vinaigrette. A perfect first course or light lunch with a crusty...
by Cynthia | Jun 4, 2020 | Mains, Salads
Print Recipe Grilled Thai Beef Salad Grilled Thai Beef Salad is a simple, light dish for summer dining at home. The flavors of Thailand bring a zing and fresh twist to your greens. Grilled beef is the main protein of this dish, but for a vegetarian...
by Cynthia | Mar 29, 2017 | Appetizers
The caramelized apples give this chicken liver pate a hint of sweetness. Print Recipe Chicken Liver & Apple Pate Course Appetizer Servings Ingredients 3 tablespoons unsalted butter2 tablespoons sunflower or grape seed oil2 small apples peeled, cored and chopped2...
